Fried Bologna Sandwiches

𝑫𝑶𝑬𝑺 𝑨𝑵𝒀𝑶𝑵𝑬 𝑯𝑬𝑹𝑬 𝑨𝑪𝑇𝑼𝑨𝑳𝑳𝒀 𝑬𝑨𝑻It’s Don’t lose This Recipe 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:2 slices of white bread (you can use whole wheat or any other type of bread if preferred)2-3 slices of bologna 1 tablespoon of mayonnaise (or to taste) 1 tablespoon of yellow mustard (or to taste) 1 slice of American cheese (optional) Lettuce leaves (optional) Tomato slices (optional) Salt and pepper to taste Instructions:Prepare the Bread: Lay out the two slices of bread on a clean surface. Spread mayonnaise on one slice and mustard on the other. The amount of condiments can be adjusted according to your preference. Add the Bologna: Place the bologna slices on one of the bread slices. If you prefer your bologna slightly cooked, you can quickly fry the slices in a pan over medium heat for about a minute on each side before adding them to the sandwich. Add Cheese and Veggies (Optional): If you’re using cheese, place a slice of American cheese over the bologna. If you like, you can also add lettuce and tomato slices at this step. Season with a little salt and pepper to taste. Assemble the Sandwich: Place the second slice of bread on top, condiment-side down, to complete the sandwich. Serve: Your bologna sandwich is now ready to be enjoyed. It can be served as is or cut into halves or quarters. For a classic diner experience, you might enjoy it with a side of potato chips